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This web site and the publications and educational modules that appear on this website were partially supported by the Health Resources and Services Administration, Maternal and Child Health Bureau through grant number T79 MC00007.

 
LET | Publications & Policy

Nutrition during Middle Childhood (5-11 years)

  • Stice E, Agras WS, Hammer LD. Risk factors for the emergence of childhood eating disturbances: a five-year prospective study. International Journal of Eating Disorders. 1999;25:375-387.
  • Strauss R. Childhood Obesity. Current Problems in Pediatrics. 1999:5-29.
  • US Department of Education, Office of Educational Research and Improvement: Nutrition Education in Public Elementary School Classrooms, K-5. National Center for Health Statistics, 2000.
  • Story M, Holt K, Sofka D, eds. 2000. Bright Futures in Practice: Nutrition. Arlington, VA: National Center for Education in Maternal and Child Health. Download and Order the nutrition guide at http://www.brightfutures.org/op/resources.htm
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