|
|
 |
 Nutrition
during Adolescence (11-21 years)
- Himes JH, Dietz WH. Guidelines for overweight
in adolescent preventative services: recommendation from an expert committee.
American Journal of Clinical Nutrition. 1994;59:307-316.
- Strauss R. Childhood Obesity. Current
Problems in Pediatrics. 1999:5-29
- Story M, Holt K, Sofka D, eds. 2000. Bright
Futures in Practice: Nutrition. Arlington, VA: National Center for Education
in Maternal and Child Health. Download and Order the nutrition guide
at http://www.brightfutures.org/op/resources.htm
- Story M, Stang
J, Nutrition and the Pregnant Adolescent: A Practical Reference Guide.
2000. Published http://www.epi.umn.edu/let/nmpabook.html
|
|
Return
to: LET : Division
of Epidemiology : School
of Public Health : U
of M Home
Last
modified on Wednesday April 14 2004